Sunday, January 23, 2011

Yummy Food

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This was a delicious lunch.  I fear that this meal gave me my worst gallbladder attack that lasted 6 hours that evening.
A new recipe I created this afternoon. The measurements are a little approximated because that is just how I am. Sorry!
Banana Oat Choc Chip Cake created by Becky Jones
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1 1/2 cup oat flour (I ground up regular oats in a coffee grinder)
1/4 cup egg white
1/4 cup honey
3 ripe bananas mashed
2 tsp baking powder
1/4 tsp salt
1/2 cup chocolate chips
Mix all ingredients together and bake at 350 degrees for 30 minutes in a greased 8x8 pan.

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